Sunday 26th September
Full tonight
Amuse Bouche
(£4.90)
(£4.90)
Starters
(Non resident £6.50)
Tomato and Parmesan gratinee tart, flaky puff pastry bases topped with thin slices of tomato seasoned with sea salt, black pepper and Parmesan cheese, flashed under a hot grill ‘til golden.(V)
Avocado, mango, papaya & pineapple salad, Gorgonzola, toasted hazelnuts, coriander, grain mustard & orange dressing. (V)(GF)(Nuts)
Twice baked Gruyere cheese soufflé, spinach & cream.(V)
Hot smoked salmon, fennel & shallot slaw, peas, pea shoots & goat’s cheese.(GF)(DF*)
(Non resident £6.50)
Tomato and Parmesan gratinee tart, flaky puff pastry bases topped with thin slices of tomato seasoned with sea salt, black pepper and Parmesan cheese, flashed under a hot grill ‘til golden.(V)
Avocado, mango, papaya & pineapple salad, Gorgonzola, toasted hazelnuts, coriander, grain mustard & orange dressing. (V)(GF)(Nuts)
Twice baked Gruyere cheese soufflé, spinach & cream.(V)
Hot smoked salmon, fennel & shallot slaw, peas, pea shoots & goat’s cheese.(GF)(DF*)
Mains
(Non resident £17.65, V £13.00)
Roast breast of guinea fowl, garden kale, parsnip cream, fondant potato, roast onion, apple puree, tarragon sauce.(GF)(DF*)
Roast leg lamb, aromatic Puy lentils, baby jackets, roast onion, pea puree. (GF)(DF*)(Served slightly pink)
Pan fried salmon, new potatoes, peas & chorizo in cream, baby gem, pea shoots.(GF)
Wild mushroom & Parmesan penne pasta, rich cream & wild mushroom sauce, Parmesan cheese.(V)
(Non resident £17.65, V £13.00)
Roast breast of guinea fowl, garden kale, parsnip cream, fondant potato, roast onion, apple puree, tarragon sauce.(GF)(DF*)
Roast leg lamb, aromatic Puy lentils, baby jackets, roast onion, pea puree. (GF)(DF*)(Served slightly pink)
Pan fried salmon, new potatoes, peas & chorizo in cream, baby gem, pea shoots.(GF)
Wild mushroom & Parmesan penne pasta, rich cream & wild mushroom sauce, Parmesan cheese.(V)
Puddings
(Non resident £6.50)
Chocolate brownie, white chocolate ice cream, chocolate sauce, honeycomb.
Eton mess ice cream, marinated strawberries, oat crumb.(GF*)
Tarte Tatin, caramelised upside down apple tart, served with toffee apple ice cream or Greek yogurt.
Traditional oven baked rice pudding, apple compote and butterscotch sauce.
English Lakes Ice creams served in a bowl, brandy snap or tuile basket.
Double Jersey, Real fruit Strawberry, Mint choc chip, Thunder & Lightning (chocolate & cinder toffee) Death by chocolate. We also have English Lakes ‘Lite; Ice Cream, a lower fat alternative and suitable for Diabetics.
(Non resident £6.50)
Chocolate brownie, white chocolate ice cream, chocolate sauce, honeycomb.
Eton mess ice cream, marinated strawberries, oat crumb.(GF*)
Tarte Tatin, caramelised upside down apple tart, served with toffee apple ice cream or Greek yogurt.
Traditional oven baked rice pudding, apple compote and butterscotch sauce.
English Lakes Ice creams served in a bowl, brandy snap or tuile basket.
Double Jersey, Real fruit Strawberry, Mint choc chip, Thunder & Lightning (chocolate & cinder toffee) Death by chocolate. We also have English Lakes ‘Lite; Ice Cream, a lower fat alternative and suitable for Diabetics.
CHEESE & BISCUITS
(Non resident £6.50)
(Non resident £6.50)
FILTER COFFEE OR TEA
(Non resident £2.65)
(Non resident £2.65)
